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Kikunae Ikeda (池田 菊苗) was a Japanese chemist who is famous for coining the term "umami" (旨味) after discovering the chemicals responsible for the taste in 1908. Umami is one of the five basic tastes, along with salty, bitter, sour, and sweet.
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Hayato Ikeda (池田 勇人; 1889–1965), Japanese Prime Minister (1960–1964).
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